For any literal case of food as art object one particular has to appear no more compared to museums’ “Chocolate Lion (Self-Portrait as a Lion),” a small sculpture made from marbled chocolate by German artist Dieter Roth in 1971. It is an atypical choose, but not for Roth. Often the https://realindustrialbusinesssa01245.blogtov.com/13381930/detailed-notes-on-food-arts-sa-argentina